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CULTIVATING CRAFT

We are relationship builders

Salmon Fillet
Setting Tables at a Restaurant
Chef Preparing Meal_edited.jpg

The FAHGA connects American and French professionals

working in the Hospitality and Gastronomy industries.

We aim to bridge the gap between the US and France by fostering collaboration, growth, and creating powerful synergies. #strongertogether

Join our mailing list to learn about events and news. Cheers! Sante!

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